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Cookie Cutter French Toast Recipe
I had to grab a few pics from our breakfast – these little french toast bites were a huge hit with the girls! If you could of seen there faces light up when they sat down for breakfast, it’s exactly how I want them to feel everyday! Sure, I let them sprinkle a little powdered sugar on top – my mission is more about creating beautiful meals together, than stressing over a little sugar… We had a blast making it, and even more fun eating it up. Give this quick breakfast a go and see what you think! 🙂
Cookie-Cutter French Toast Bites
- sliced bread
- 2 eggs
- 4 tbsp of milk
- butter
- or coconut oil
- 1/2 tsp vanilla extract
- pinch of salt
- 1 tsp coconut sugar
- In a bowl, beat the eggs with the milk, vanilla essence, coconut sugar and salt
- Cut shapes out of your bread using a cookie cutter
- Dip the bread in the egg mixture for a few second to soak up the liquid, but not too long or it will fall apart
- Heat up your pan with butter or coconut oil
- Cook up your bites, about two minutes per side
- Serve with fresh fruit, maple syrup or a dusting of powdered sugar
2 Comments
Your girls are so beautiful. It’s so refreshing to see kids who don’t have their eyes glued to an iPad or some electronic device. Some of my best childhood memories were spent helping to prepare food and playing ‘masak masak’.
http://charmystique.blogspot.com/
xx
Hi Charmaine! Thanks a million 🙂 It’s interesting the memories that get stamped, I always wonder which will be for my girls 🙂